Sestavine:
Sestavine:
@bamchocolate.com Prepare simple BAM Chocolate souffé mix ✨ Ingredients: BAM Chocolate souffle mix 125g BAM dark chocolate BAM Greek yoghurt Freeze-dried raspberries Instructions: - Mix BAM Chocolate Soufflé Mix with 3 eggs. - Melt 125g dark chocolate and add to the mixture. Place the mixture in the fridge for 15 minutes. - Meanwhile, grease the soufflé moulds with butter and sprinkle with sugar. - Fill the moulds and bake at 200-220 degrees Celsius for 10-15 min. Top with Greek yoghurt and freeze-dried raspberries. #bamchocolate #souffle #chocolatesouffle ♬ original sound - BAM (Become A Master)
Navodila:
Navodila:
1
Zmešaj BAM Mešanico za čokoladni souffle s tremi jajci
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125g temne čokolade stopi in jo primešaj k masi. Maso daj v hladilnik za 15 minut
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Modele za souffle medtem namasti z maslom in jih posuj s sladkorjem
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Napolni modele in jih peci 10-15 min na 200-220 stopinj Celzija. Na vrh dodaj grški jogurt in liofilizirane maline
Brez glutena